Outside of Remarqed, I create content for several online properties. Here are some of my recent articles.
*updated September 29, 2018*
Clayton Gray Home
- Blog Post: The Ultimate Studio Apartment with Alex English (7/31/18)
- Editorial Vignette: Destination: New Orleans (9/1/18)
- Editorial Vignette: Heirloom Pieces (9/1/18)
- Editorial Vignette: Milan Fashion Week (9/1/18)
83 Degrees Media
- Feature Story: JCC Renovation Jumpstarts Investments in West Tampa (4/17/18)
- Feature Story: Filmmaking in Tampa Bay Area ekes out a living (6/12/18)
- Op-Ed: Independent local retail: A key ingredient of urban quality of life (6/26/18)
- Tech Brief: Tampa grads develop expedited student loan repayment app (7/10/18)
- Feature Story: East Tampa incubator helps local small businesses thrive (8/14/18)
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- Spared student loan debt management app
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- Spared student loan debt management app
Ben Walker, owner of Buyer’s Point, at THAP 5508 business incubator in East Tampa. Credit: Amber Sigman for 83 Degrees Media.
Heights Public Market at Armature Works
- Vendor Spotlight (blog post): Hemingway’s (3/29/18)
- Vendor Spotlight (blog post): Inside The Box (4/18/18)
- Vendor Spotlight (blog post): Swami Juice (5/17/18)
- Vendor Spotlight (blog post): Graze 1910Â (6/20/18)
- Vendor Spotlight (blog post): Ava (7/30/18)
- Vendor Spotlight (blog post): Cru Cellars (9/17/18)
- Vendor Spotlight (blog post): Ichicoro Imoto (9/28/18)
My favorite meal at Heights Public Market is from Graze 1910. Shown below, it’s blackened ahi tuna, spinach, watermelon radish, avocado, pickled onions, cucumber, shredded carrot, thai peanut sauce, and kale-pesto rice. Healthy, delicious (my favorite pair of qualities in a dish).
Graze 1910 ahi tuna grain bowl
The Paper Seahorse
- Blog Post: Gentleman’s Stationery (4/16/18)
- Blog Post: Father’s Day Gift Guide: Stationery Style (5/30/18)
- Blog Post: 4th of July, Celebrating America’s Makers (6/28/18)
- Blog Post: Why Handwriting Matters (8/3/18)
Pictured below is a zine called Toast, made by The Coy Hyena (Kate Berwanger) in Seattle. She writes the story and then hand-distresses the piece itself, so each is unique. It’s niche and strange and exquisite, so I gave it to my dad for father’s day.
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- Toast zine by The Coy Hyena at The Paper Seahorse
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- Toast zine by The Coy Hyena at The Paper Seahorse
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- Toast zine by The Coy Hyena at The Paper Seahorse
2 comments
I enjoy reading your articles and essays. They inform, entertain and expand my world. In a busy facebook photo flooded world your short essays remind us of the power and beauty of words.
Thanks Aileen, for the kind comment! And thanks for following my writing all these years. XO